The Pilgrims of New England - A Tale of the Early American Settlers by Mrs. J. B. Webb
page 101 of 390 (25%)
page 101 of 390 (25%)
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of his wood-fire. The nokake, in its raw state, constitutes the only
food of many Indian tribes when on a journey. They carry it in a bag, or a hollow leathern girdle; and when they reach a brook or pond, they take a spoonful of the dry meal, and then one of water, to prevent its choking them. Three or four spoonfuls are sufficient for a meal for these hardy and abstemious people; and, with a few dried shellfish, or a morsel of deer's flesh, they will subsist on it for months. Such viands, with the addition of some wild fruits from the forest, were all that Jyanough had to offer to his guest; but Henrich had known privation at home, and he had become accustomed to Indian fare. The kindness, also, and the courtesy of the untutored savage, as he warmly expressed his pleasure at receiving him into has wigwam, were so engaging, that the young traveler would cheerfully have put up with worse accommodation. From Jyanough he now heard the story of his sorrows, which deeply interested him; and, in return, he told his host all that he could remember of his own past life, from his residence in Holland, and his removal to America, even till the moment when he and Oriana had approached the Cree village that evening The red man listened with profound attention, and constantly interrupted the narrator with intelligent questions on every subject that was interesting to him. But especially was his curiosity awakened when Henrich, in speaking of his grief at being torn from all his friends and relations, and his horror when he had anticipated a sudden and violent death, alluded to his trust in God as the only thing that had then supported him under his trials and sufferings, and still enabled him to hope for the future. The young Christian was not slow in answering all his inquiries as to the nature of the white man's Mahneto, and explaining to him why the |
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