Travels in Morocco, Volume 1. by James Richardson
page 47 of 182 (25%)
page 47 of 182 (25%)
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roadsteads."
M. Rey thus sums up his observations upon European diplomacy directed towards Morocco. "Voluntary humbling of European nations, always ready to pander to Moorish rapacity, even without reaping any advantage for it; and who submit themselves to be uselessly ransomed. As to the English, they show suppleness and prudence, and sacrificing national dignity to the prosperity of commerce; the Sultans are not backward in taking advantage adroitly of a situation so favourable and almost unique; such is the picture of the diplomatic relations we have sketched." He describes the personal character and habits of the Sultan, Muley Abd Errahman, and gives details of the court. "A Jew is the master-cook of the Emperor, his Imperial Highness always eats alone. The Sultan receives European merchants in a very friendly manner, whilst he keeps ambassadors at a respectful distance. An interview with an ambassador does not last more than ten minutes. The Sultan replies in a phraseology which has not been varied for three centuries. The title of the present vizier is not minister, but sahab, "friend" or "companion." The Sultan has the soundest judgment of any man in his empire, and great tact in the administration of affairs. He instructs himself by continual questions. "His passion is avarice, and he has converted the whole empire into a commercial firm for the accumulation of his gains. Muley Tsmael left a treasury of 100 millions of ducats, [11] and at the death of Sidi Mohammed, this treasury was reduced to two millions. The constant occupation of Muley Abd Errahmnan is to replenish the imperial treasury. |
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