As we are writing of the country of dates, _par excellence_, I must
needs give some description of the palm, but it will be understood that
the information is Tunisian, or collected in Tunis, and may differ in
some respects from details collected in other parts of North Africa. The
date-palm abounds in the maritime as well as in the inland districts of
North Africa. They are usually propagated from shoots of full grown
trees, which if transplanted and taken care of, will yield in six or
seven years, whilst those raised immediately from the stone require
sixteen years to produce fruit.

The date-palm is male and female, or _dioecious_, and requires
communication, otherwise the fruit is dry and insipid. The age of the
palm, in its greatest vigour, is about thirty years, according to the
Tunisians, after planting, and will continue in vigour for seventy
years, bearing anually fifteen or twenty clusters of dates, each of them
fifteen or twenty pounds in weight; after this long period, they begin
gradually to wither away. But the Saharan Tripolitans will tell you that
the date-palm does not attain its age of full vigour till it reaches a
hundred years, and then will flourish two or or three centuries before
it withers!

The only culture requisite, is to be well watered at the roots once in
four or five days, and to have the lower boughs cut off when they begin
to droop and wither. Much rain, however, injures the dates, and we know
that the countries in which they flourish, are mostly without rain. In
many localities in Africa, date-palms can never be watered in the dry
season; it is nevertheless observable that generally wherever a palm
grows and thrives water may usually be obtained by boring. The sap, or
honey of the palm is a delicious and wholesome beverage when drunk quite
fresh; but if allowed to remain for some hours, it acquires a sharp