Travels in Morocco, Volume 2. by James Richardson
page 64 of 181 (35%)
page 64 of 181 (35%)
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difficult access, that vessels of two hundred tons can scarcely enter
it. In winter, the roadstead is very bad; [21] the houses are substantially built; and the fortifications are good, because made by the Spaniards, who captured this place in 1610, but it was re-taken by Muley Ishmael in 1689. The climate is soft and delicious. In the environs, cotton is cultivated, and charcoal is made from the Araish forest of cork-trees. El-Araish exports cork, wool, skins, bark, beans, and grain, and receives in exchange iron, cloth, cottons, muslins, sugar and tea. The lions and panthers of the mountains of Beni Arasis sometimes descend to the plains to drink, or carry off a supper of a sheep or bullock. Azgar, the name of this district, connects it with one of the powerful tribes of the Touaricks; and, probably, a section of this tribe of Berbers were resident here at a very early period (at the same time the Berber term _ayghar_ corresponds to the Arabic _bahira_, and signifies "plain.") The ancient Lixus deserves farther mention on account of the interest attached to its coins, a few of which remain, although but very recently deciphered by archeologists. There are five classes of them, and all Phoenician, although the city now under Roman rule, represents the vineyard riches of this part of ancient Mauritania by two bunches of grapes, so that, after nearly three thousand years, the place has retained its peculiarity of producing abundant vines, El-Araish, being "the vine trellices;" others have stamped on them "two ears of corn" and "two fishes," representing the fields of corn waving on the plains of Morocco, and the fish (shebbel especially) which fills its northern rivers. Strabo says:--"Mauritania generally, excepting a small part desert, is rich and fertile, well watered with rivers and washed with lakes; |
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