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Slave Narratives: a Folk History of Slavery in the United States - From Interviews with Former Slaves - Arkansas Narratives, Part 1 by Work Projects Administration
page 48 of 335 (14%)
fine hand at weaving. They wove pretty coverlets for the beds. I see
colored spreads now makes me think about my baby days in Kentucky.

"Freedom was something mysterious. Colored folks didn't talk it. White
folks didn't talk it. The first I realized something different, Master
Stone was going to whip a older brother. He told mama something I was
too small to know. She said, 'Don't leave this year, son. I'm going to
leave.' Master didn't whip him.

"Master Stone's cousin kept house for him. I remember her well. They
were all very nice to us always. He had a large farm. He had twenty
servants in his yard. We all lived there close together. My sister and
mama cooked. We had plenty to eat. We had beef in spring and summer.
Mutton and kid on special occasions. We had hog in the fall and winter.
We had geese, ducks, and chickens. We had them when we needed them. We
had a field garden. He raised corn, wheat, oats, rye, and tobacco.

"Once a year we got dressed up. We got shirts, a suit, pants and shoes,
and what else we needed to wear. Then he told them to take care of their
clothes. They got plenty to do a year. We didn't have fine clothes no
time. We didn't eat ham and chicken. I never seen biscuit--only
sometimes.

"I seen a woman sold. They had on her a short dress, no sleeves, so they
could see her muscles, I reckon. They would buy them and put them with
good healthy men to raise young slaves. I heard that. I was very small
when I seen that young woman sold and years later I heard that was what
was done.

"I don't know when freedom came on. I never did know. We was five or six
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