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Scientific American Supplement, No. 799, April 25, 1891 by Various
page 78 of 124 (62%)

_Class V_.--All the granules angular in form. Rice, tacca, arrowroot,
oats, etc.

The principal starches used for finishing cotton fabrics are potato
(farina), wheat, Indian corn (maize), rice, tapioca, arrowroot, sago;
the last three not so often as those previously named.

[Illustration: POTATO STARCH.]

[Illustration: ARROWROOT STARCH.]

[Illustration: WHEAT STARCH]

[Illustration: RICE STARCH]

[Illustration: SAGO STARCH]

[Illustration: INDIAN CORN STARCH]

[Illustration: TAPIOCA STARCH]

* * * * *




MARBLE AND MOSAIC.

[Footnote: A paper recently read before the Architectural Association,
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