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A Residence in France During the Years 1792, 1793, 1794 and 1795, Part I. 1792 - Described in a Series of Letters from an English Lady: with General - and Incidental Remarks on the French Character and Manners by An English Lady
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asking for more rolls, we accosted him with the usual phrase, "Et vous,
Monsieur, vous etes bon patriote?"--_"Ah, mon Dieu, oui,_ (replied he,)
_il faut bien l'etre a present."_*

*"And you, Sir, are without doubt, a good patriot?"--"Oh Lord, Sir,
yes; one's obliged to be so, now-a-days."

Mr. P____ admitted the man's tone of voice and countenance as good
evidence, and acknowledged I was right.--It is certain that the French
have taken it into their heads, that coarseness of manners is a necessary
consequence of liberty, and that there is a kind of leze nation in being
too civil; so that, in general, I think I can discover the principles of
shopkeepers, even without the indications of a melancholy mien at the
assignats, or lamentations on the times.

The new doctrine of primeval equality has already made some progress. At
a small inn at Carvin, where, upon the assurance that they had every
thing in the world, we stopped to dine, on my observing they had laid
more covers than were necessary, the woman answered, "Et les domestiques,
ne dinent ils pas?"--"And, pray, are the servants to have no dinner?"

We told her not with us, and the plates were taken away; but we heard her
muttering in the kitchen, that she believed we were aristocrates going to
emigrate. She might imagine also that we were difficult to satisfy, for
we found it impossible to dine, and left the house hungry,
notwithstanding there was "every thing in the world" in it.

On the road between Carvin and Lisle we saw Dumouriez, who is going to
take the command of the army, and has now been visiting the camp of
Maulde. He appears to be under the middle size, about fifty years of
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