A start in life. A journey across America. Fruit farming in California by C. F. (Charles Finch) Dowsett
page 63 of 82 (76%)
page 63 of 82 (76%)
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estimates, because they are the actual results of past experiences.
PROFESSOR EISEN'S OPINION. Received January 20th, 1891. Professor Eisen writes:--"I am of opinion that these lands (British Colony, Merced) are amongst the very best in the State for raisins; still, as I explained to you, I do not advise any one to put his whole interest in the raisin industry, as the market for this Fruit is limited. For other dried fruit, especially for prunes (French plums), apricots, peaches, and nectarines, the market is practically unlimited, and as our population increases yearly 1,500,000 people, it will be seen that our markets must extend as well, even after we have driven all foreign Fruits out of our home markets. As regards the adaptability of the land of British Colony for various Fruits, I can say that they are especially adapted to the prune (French plums) and peaches for drying and canning, olives for olive oil and pickling; also for oranges. You can see how the orange thrives in the city of Merced and surroundings, or in localities exactly like those of British Colony lands, and there can be no doubt that oranges and lemons will prove very profitable in British Colony. Olives will especially do well there. The British Colony lands I consider as exceptionally rich and fertile, and there are few, if any, equal to them in this State or anywhere else." PRICE OF FRUIT TREES. |
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