Punch, or the London Charivari, Volume 153, August 1, 1917. by Various
page 15 of 61 (24%)
page 15 of 61 (24%)
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somethin'.
"Now, remember, a light feelin' of the right rein and pressure of the left leg. Ride--wa-a-alk! Ri'--tur-r-rn! 'Alt--'pare to s'mount--s'mount! Dismount, I said, Number Five; that means get down. No, don't dismount on the flat of yer back, me lad, it don't look nice. Try to remember you're an horfficer and be more dignified. "Now listen to me while I enumerate the parts of a norse in language so simple any bloomin' fool can understand. This'll be useful to you, for if you ever 'ave a norse to deal with and he loses one of 'is parts you'll know 'ow to indent for a new one. "The 'orse 'as two ends, a fore-end--so called from its tendency to go first, and an 'ind-end or rear rank. The 'orse is provided with two legs at each end, which can be easily distinguished, the fore legs being straight and the 'ind legs 'avin' kinks in 'em. "As the 'orse does seventy-five per cent. of 'is dirty work with 'is 'ind-legs it is advisable to keep clear of 'em, rail 'em off or strap boxing-gloves on 'em. The legs of the 'orse is very delicate and liable to crock up, so do not try to trim off any unsightly knobs that may appear on them with a hand-axe--a little of that 'as been known to spoil a norse for good. "Next we come to the 'ead. On the south side of the 'ead we discover the mouth. The 'orse's mouth was constructed for mincing 'is victuals, also for 'is rider to 'ang on by. As the 'orse does the other forty-five per cent. of 'is dirty work with 'is mouth it is advisable to stand clear of that as well. In fact, what with his mouth at one |
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