Penelope's Experiences in Scotland by Kate Douglas Smith Wiggin
page 31 of 232 (13%)
page 31 of 232 (13%)
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intonation is beyond my power to reproduce.
We naturally wish to identify all the national dishes; so, "Is this cockle soup, Susanna?" I ask her, as she passes me the plate at dinner. "I cudna say." "This vegetable is new to me, Susanna; is it perhaps sea-kale?" "I canna say, mam." Then finally, in despair, as she handed me a boiled potato one day, I fixed my searching Yankee brown eyes on her blue-Presbyterian, non-committal ones, and asked, "What is this vegetable, Susanna?" In an instant she withdrew herself, her soul, her ego, so utterly that I felt myself gazing at an inscrutable stone image, as she replied, "I cudna say, mam." This was too much! Her mother may have been frightened, very badly frightened, but this was more that I could endure without protest. The plain boiled potato is practically universal. It is not only common to all temperate climates, but it has permeated all classes of society. I am confident that the plain boiled potato has been one of the chief constituents in the building up of that frame in which Susanna Crum conceals her opinions and emotions. I remarked, therefore, as an, apparent afterthought, "Why, it is a potato, is it not, Susanna?" |
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