CURRY SAUCE

Use one teaspoon of curry in the flour while making white sauce.


SPANISH SAUCE

Cook one onion and green pepper chopped fine in hot butter; add four
tablespoons of flour, stir until smooth. Add two cups of strained
tomatoes. Season with salt and pepper.


TOMATO SAUCE

Brown one tablespoon butter with one minced onion, then add one
tablespoon of flour. When brown stir in two cups of tomatoes which have
previously been cooked and strained, add also one teaspoon of sugar, a
pinch of salt, pepper, and red pepper, also one tablespoon of vinegar
and one tablespoon of tomato catsup.




*SAUCES FOR MEATS*


APPLE SAUCE

Pare and quarter tart apples. Put them in a saucepan with just enough