into the ground at about one foot distance; and care taken that the
plants are duly weeded of all other kinds that may intrude themselves,
before they get too firm possession of the soil. The hoe should be
frequently passed between the drills, in order both to keep the land
clean and to give vigour to the young plants. The sowing may be done
either in the spring or in the month of September, which will enable the
crop to go to seed the following spring. In order to preserve a
succession of crops, it is necessary every season to keep the ground
clean all the summer months, to dig or otherwise turn up the land
between the drills early in the spring, and to be particular in the
other operations until the seeds ripen. Now this business being so
inconvenient to the farmer, it is not to be wondered at, that, wherever
attempts of this kind have been made, they should fail from want of the
necessary care as above stated, without which it is needless to
speculate in such an undertaking. There is nevertheless still an
opportunity, for any one who would give up his land and time to the
pursuit, to reap a rich and important harvest; as nothing would pay him
better, or redound more to his credit, than to get our markets regularly
supplied with select seeds of the best indigenous Grasses, so that a
proper portion of them may be used for forming pasture and meadow-land.

The above hints are not thrown out by a person who wishes to speculate
in a theory which is new, but by one who has cultivated those plants
himself both for seed and fodder, and who would readily wish to promote
their culture by stating a mode which has proved to him a profitable
pursuit, and for which he has, already, been honoured with a reward form
the Society of Arts.

The following observations are intended to embrace such kinds only as
are likely to be cultivated, with those that are distinguished for some