The Virginia Housewife by Mary Randolph
page 5 of 211 (02%)
page 5 of 211 (02%)
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SOUPS. Asparagus soup Beef soup Gravy soup Soup with Bouilli Veal soup Oyster soup Barley soup Dried pea soup Green pea soup Ochra soup Hare or Rabbit soup Soup of any kind of old fowl Catfish soup Onion soup To dress turtle For the soup Mock turtle soup of calf's head BEEF. Directions for curing beef To dry beef for summer use To corn beef in hot weather Important observations on roasting, boiling, frying, &c. Beef a-la-mode Brisket of beef baked Beef olives |
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