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A Visit to the Holy Land, Egypt, and Italy by Ida Pfeiffer
page 56 of 388 (14%)
of the mosques, are a very praiseworthy institution. Here the poor
Mussulman is regaled on simple dishes, such as rice, beans,
cucumbers, etc., at the public expense. I marvelled greatly to find
no crowding at these places. Another and an equally useful measure
is the erection of numerous fountains of clear good water. This is
the more welcome when we remember that the Turkish religion forbids
the use of all spirituous liquors. At many of these fountains
servants are stationed, whose only duty is to keep ten or twelve
goblets of shining brass constantly filled with this refreshing
nectar, and to offer them to every passer-by, be he Turk or Frank.
Beer-houses and wine-shops are not to be found here. Would to
Heaven this were every where the case! How many a poor wretch would
never have been poor, and how many a madman would never have lost
his senses!

Not far from the Osmanije mosque is the

SLAVE-MARKET.

I entered it with a beating heart, and already before I had even
seen them, pitied the poor slaves. How glad, therefore, was I when
I found them not half so forlorn and neglected as we Europeans are
accustomed to imagine! I saw around me friendly smiling faces, from
the grimaces and contortions of which I could easily discover that
their owners were making quizzical remarks on every passing
stranger.

The market is a great yard, surrounded by rooms, in which the slaves
live. By day they may walk about in the yard, pay one another
visits, and chatter as much as they please.
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