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Penelope's English Experiences by Kate Douglas Smith Wiggin
page 13 of 118 (11%)
the American Indian was or was not a pure theism; Salemina's partner
objected to the word 'politics' in the mouth of a woman; while my
attendant squire adored a good bright-coloured chromo. But this is
anticipating.)

Three days before our departure, I remarked at the breakfast-table,
Dawson being absent: "My dear girls, you are aware that we have
ordered fried eggs, scrambled eggs, buttered eggs, and poached eggs
ever since we came to Dovermarle Street, simply because we do not
know how to eat boiled eggs prettily from the shell, English
fashion, and cannot break them into a cup or a glass, American
fashion, on account of the effect upon Dawson. Now there will
certainly be boiled eggs at Marjorimallow Hall, and we cannot refuse
them morning after morning; it will be cowardly (which is
unpleasant), and it will be remarked (which is worse). Eating them
minced in an egg-cup, in a baronial hall, with the remains of a
drawbridge in the grounds, is equally impossible; if we do that,
Lady Marjorimallow will be having our luggage examined, to see if we
carry wigwams and war-whoops about with us. No, it is clearly
necessary that we master the gentle art of eating eggs tidily and
daintily from the shell. I have seen English women--very dull ones,
too--do it without apparent effort; I have even seen an English
infant do it, and that without soiling her apron, or, as Salemina
would say, 'messing her pinafore.' I propose, therefore, that we
order soft-boiled eggs daily; that we send Dawson from the room
directly breakfast is served; and that then and there we have a
class for opening eggs, lowest grade, object method. Any person who
cuts the shell badly, or permits the egg to leak over the rim, or
allows yellow dabs on the plate, or upsets the cup, or stains her
fingers, shall be fined 'tuppence' and locked into her bedroom for
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