The Iron Puddler - My life in the rolling mills and what came of it by James J. (James John) Davis
page 111 of 187 (59%)
page 111 of 187 (59%)
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"I'll put some of this horse liniment on it and it'll heal up."
He then bandaged it with court-plaster. "It's a long way back to New Orleans," the cook concluded. "And you might as well have something to keep your ribs from hitting together." He cut off a couple of pounds of raw bacon and put it in my pocket together with a "bait" of Plowboy tobacco. And so I hit the road. When I came to the place where my pals were working, cutting willows along the levee, I told them of my plight. "Never mind, boy," they said. "You go back to New Orleans and wait for us. After we've worked our hundred days to get a hundred dollars each, we will work a few days more to get a hundred dollars for you. Then we'll all go north and be rich together." I began footing it thirty-five miles to the city. I decided, like Queen Isabella, to pawn my jewels to enable me to discover America again. I had an old ring and I met a darky who had a quarter. He got my ring. After tramping all day I was exhausted. I came to a negro cabin and went in and offered the "mammy" a pound of bacon for a pound of corn pone. I further bargained to give the first half of my other pound of bacon if she'd cook the second half for me to eat. She cooked my share of the bacon and set it and the corn bread on the table. I ate heartily for a while, but after two or three slices of the bacon, I was fed up on it. She hadn't cooked enough of the grease out of it. I began feeding this bacon to a pickininny who sat beside me. "Man, don't give away your meat," the mammy said. I told her |
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