Grain and Chaff from an English Manor by Arthur H. Savory
page 26 of 392 (06%)
page 26 of 392 (06%)
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Bell's cheerfulness and his habit of making light of difficulties were
very contagious. I had early recognized the seriousness of the problem presented by the foul condition of the land, but, as we gradually began to reduce it to better order, I remarked that the prospect was not so alarming after all. His reply was that when once the land was clean, and in regular cropping, "a man might farm it with all the playsure in life." Though no "scholard," his wonderful memory stood him in good stead, and was most valuable to me. He came in for a talk every evening, to report the events of the day and arrange the work for the morrow. After a long day spent with one of the carters delivering such things as faggots--locally "kids"--of wood, he would recall the names of the recipients, and the exact quantities delivered at each house without the slightest effort. His only memoranda for approximate land measurements would be produced on a stick with a notch denoting each score yards or paces. This primitive method is particularly interesting, the numeral a _score_ being derived from the Anglo-Saxon _sciran_, to divide. Similar words are plough _share, shire, shears_, and _shard_. He could keep the daily labour record when I was away from home; but though I could always decipher his writing, he found it difficult to read himself. A letter was a sore trial, and he often told me that he would sooner walk to "Broddy" (Broadway) and back, ten or eleven miles, than write to the veterinary surgeon there, whose services we sometimes required. We had a simple method of disposing of small pigs; it was an understood thing that no pig was to be sold for less than a pound. I had a good breed, always in demand by the cottagers, who never failed to apply, sometimes, perhaps, before the pound size was quite reached, |
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