Grain and Chaff from an English Manor by Arthur H. Savory
page 54 of 392 (13%)
page 54 of 392 (13%)
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maintaining the full capacity of horse-power on the farm was to breed,
or buy at six months old, two colts, and sell off two of the oldest horses every year. As two colts could be bought for forty or fifty pounds at that age, and the two old horses sold for a hundred and twenty pounds or thereabouts, a good balance was left on the transaction, while the full strength of the teams was maintained. Jim had sufficient foresight to view with alarm the gradual dispersion of most of the oldest and best farmers in the neighbourhood, and the conversion to grass of the arable land, owing to the unfair and dangerous competition of American wheat. When we discussed the subject and foretold the straits to which the country would be reduced in the event of war with a great European Power, he concluded these forebodings with the habitual remark, "Well, what I says is, them as lives longest will see the most." A truism, no doubt, but, as time has proved, by no means an incorrect view. There was always plenty of employment for an estate carpenter on my farms, as I had a vast number of buildings, including four separate sets of barn, stable, sheds, and yard, away from the village, as well as those near the Manor House, and many repairs were necessary. There were, too, very many gates, repairs to fences, hurdle-making, and odd jobs, to keep a man employed for months at a time. The building of three hop-kilns, with the necessary storerooms for green and dried hops, as the hop acreage increased, the preparation of hop-poles, and the erection of wire-work on larger poles, which gradually superseded the ordinary pole system, all demanded a great deal of regular work. I was most fortunate in obtaining the services of a man living in a neighbouring village, not only as estate carpenter, but as a skilled |
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