Our Vanishing Wild Life - Its Extermination and Preservation by William Temple Hornaday
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cattle, wheat, independence.
And yet, how many men are there to-day, out of our ninety millions of Americans and pseudo-Americans, who remember with any feeling of gratitude the part played in American history by the white-tailed deer? Very few! How many Americans are there in our land who now preserve that deer for sentimental reasons, and because his forbears were nation-builders? As a matter of fact, are there any? On every eastern pioneer's monument, the white-tailed deer should figure; and on those of the Great West, the bison and the antelope should be cast in enduring bronze, "_lest we forget!_" The game birds of America played a different part from that of the deer, antelope and bison. In the early days, shotguns were few, and shot was scarce and dear. The wild turkey and goose were the smallest birds on which a rifleman could afford to expend a bullet and a whole charge of powder. It was for this reason that the deer, bear, bison, and elk disappeared from the eastern United States while the game birds yet remained abundant. With the disappearance of the big game came the fat steer, hog and hominy, the wheat-field, fruit orchard and poultry galore. The game birds of America, as a class and a mass, have not been swept away to ward off starvation or to rescue the perishing. Even back in the sixties and seventies, very, very few men of the North thought of killing prairie chickens, ducks and quail, snipe and woodcock, in order to keep the hunger wolf from the door. The process was too slow and uncertain; and besides, the really-poor man rarely had the gun and ammunition. Instead of attempting to live on birds, he hustled for the |
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