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Elizabeth and Her German Garden by Elizabeth von Arnim
page 35 of 165 (21%)
had had the arranging of the garden it would have been finished
long ago--whereas I don't believe a garden ever is finished.
They have all gone now, thank heaven, except one, so that I
have a little breathing space before others begin to arrive.
It seems that the place interests people, and that there
is a sort of novelty in staying in such a deserted corner of
the world, for they were in a perpetual state of mild amusement
at being here at all. Irais is the only one left.
She is a young woman with a beautiful, refined face, and her
eyes and straight, fine eyebrows are particularly lovable.
At meals she dips her bread into the salt-cellar, bites
a bit off, and repeats the process, although providence
(taking my shape) has caused salt-spoons to be placed at
convenient intervals down the table. She lunched to-day on beer,
Schweine-koteletten, and cabbage-salad with caraway seeds in it, and now I hear her through the open
window,
extemporising touching melodies in her charming, cooing voice.
She is thin, frail, intelligent, and lovable, all on the above diet.
What better proof can be needed to establish the superiority
of the Teuton than the fact that after such meals he can produce
such music? Cabbage salad is a horrid invention, but I don't
doubt its utility as a means of encouraging thoughtfulness;
nor will I quarrel with it, since it results so poetically,
any more than I quarrel with the manure that results in roses,
and I give it to Irais every day to make her sing.
She is the sweetest singer I have ever heard, and has
a charming trick of making up songs as she goes along.
When she begins, I go and lean out of the window and look
at my little friends out there in the borders while listening
to her music, and feel full of pleasant sadness and regret.
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