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Notes and Queries, Number 19, March 9, 1850 by Various
page 47 of 95 (49%)
zomos melas] to have been pork gravy seasoned with vinegar and salt[15],
since there seemed to have been nothing else of which it could possibly
have been made.

For MR. TREVELYAN's suggestion of the cuttlefish, I am greatly obliged
to him; but this was an Athenian dish, and too good for the severity of
Spartan manners. It is impossible not to smile at the idea of the
distress which Cineparius must have felt, had he happened to witness the
performances of any persons thus swallowing ink bottles by wholesale.

The passages which have been already quoted, {302} either by R.O. or
myself, will probably give Mr. T. sufficient information of the
principal ones in which the "black broth" is mentioned.

W.

[Footnote 6: _Xen. de Rep. Lac._]

[Footnote 7: "Emi singula non pecuniâ sed compensatione mercium, jussit
(Lycurgus)."--_Justin_. iii. 2.]

[Footnote 8: _Plut. in Lyc._]

[Footnote 9: _Plut. in Lyc._ The word is [Greek: priasthai], the cook
probably a slave and Helot. There seems some confusion between this
story, and that of Dionysius tyrant of Syracuse, noticed in the
beginning of the _Inst. Lacon._, and by Cicero in the _Tusculan
Questions_, v. 34. The Syracusan table was celebrated.]

[Footnote 10: _Plut. in Lyc._]
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