Slave Narratives: A Folk History of Slavery in the United States - From Interviews with Former Slaves - Arkansas Narratives, Part 2 by Work Projects Administration
page 183 of 341 (53%)
page 183 of 341 (53%)
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House, Etc. "I was born in a old log house--two rooms. One for the kitchen and one to sleep in. We had homemade furniture. Mighty few of them had bought furniture. Most of then made it themselves. If you had bought furniture, that was called fine. There was no rollers to any bed. Food was kept in the house. Wheat was kept under the bed because they had nowhere else to keep it. Planks were put around it. We children used to jump up and down in it. Rations "When the white folks got ready to give us milk, they poured it out in a tub and said, 'Come and git it.' "They would kill hogs and the colored folks' meat would be put back of the white folks' meat in the smokehouse. They put the white folks' meat in the front and the colored folks' meat in the back. When you wanted something, you would go up to old master and say, 'My meat is out,' and they would give you some more out of the smokehouse. "Brandy was kept in the storehouse too; but they didn't give that to the colored [TR: corrected from 'cullud'] folks--they didn't give any of it to them. My daddy used to make it and buy it from the white folks and slip and sell it to the colored folks. He didn't tell the white folks who he was gettin' it for. "You didn't have a regular time to git rations. You didn't on my place. |
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