The Living Present by Gertrude Franklin Horn Atherton
page 35 of 271 (12%)
page 35 of 271 (12%)
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baker, had made one of those lightning changes from citizen to soldier
and her mother had died a few weeks before. She was an only child. The bakery had supplied not only the village but the neighboring inn, which had been a favorite lunching place for automobilists. Traveling for pleasure stopped abruptly, but as the road that passed the inn was one of the direct routes to the Front, it still had many hasty calls upon its hospitality. Now, bread-making in France is a science, the work of the expert, not of the casual housewife. The accomplished cook of the inn knew no more about mixing and baking bread than he did of washing clothes; and there was but this one bakery, hitherto sufficient, for the baker and his wife had been strong and industrious. The inn was in despair. The village was in despair. A Frenchman will go without meat, but life without bread is unthinkable. No one thought of the child. It is possible that in her double grief she did not think of herself--for twenty-four hours. But the second day after mobilization her shop window was piled high with loaves as usual. The inn was supplied. The village was supplied. This little girl worked steadily and unaided at her task, until her father, a year later, returned minus a leg to give her assistance of a sort. The business of the bakery was nearly doubled during that time. Automobiles containing officers, huge camions with soldiers packed like coffee-beans, foot-weary marching regiments, with no time to stop for a meal, halted a moment and bought the stock on hand. But with only a few hours' sleep the girl toiled on valiantly and no applicant |
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