The Complete Book of Cheese by Robert Carlton Brown
page 253 of 464 (54%)
page 253 of 464 (54%)
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_Greece_
Semisoft; sheep; mellow; creamy. Casere _Greece_ Hard; sheep; brittle; gray and greasy. But wonderful! Sour-sweet tongue tickle. This classical though greasy Grecian is imitated with goat milk instead of sheep in Southern California. Cashera _Armenia and Greece_ Hard; goat or cow's milk; brittle; sharp; nutty. Similar to Casere and high in quality. Cashera _Turkey_ Semihard; sheep. Casher Penner _see_ Kasher. Cashkavallo _Syria_ Mellow but sharp imitation of the ubiquitous Italian Cacciocavallo. Casigiolu, Panedda, Pera di vacca |
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