A General History and Collection of Voyages and Travels — Volume 12 - Arranged in Systematic Order: Forming a Complete History of the - Origin and Progress of Navigation, Discovery, and Commerce, by Sea - and Land, from the Earliest Ages to the Present Ti by Robert Kerr
page 68 of 647 (10%)
page 68 of 647 (10%)
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oatmeal: Neither was our attention confined wholly to ourselves, for the
surgeon of the Tamar surrounded a piece of ground near the watering-place with a fence of turf, and planted it with many esculent vegetables as a garden, for the benefit of those who might hereafter come to this place.[26] Of this harbour, and all the neighbouring islands, I took possession for his majesty King George the Third of Great Britain, by the name of _Falkland's Islands_; and there is, I think, little reason to doubt that they are the same land to which Cowley gave the name of Pepys's Island. [Footnote 26: "Many of them began to spring up very fast, and we have since heard, that some persons who arrived there after our departure, eat of those roots and sallad."] In the printed account of Cowley's voyage, he says, "we held our course S.W. till we came into the latitude of forty-seven degrees, where we saw land, the same being an island, not before known, lying to the westward of us: It was not inhabited, and I gave it the name of Pepys's Island. We found it a very commodious place for ships to water at, and take in wood, and it has a very good harbour, where a thousand sail of ships may safely ride. Here is great plenty of fowls; and, we judge, abundance of fish, by reason of the ground's being nothing but rocks and sands." To this account there is annexed a representation of Pepys's Island, in which names are given to several points and head-lands, and the harbour is called Admiralty Bay; yet it appears that Cowley had only a distant view of it, for he immediately adds, "the wind being so extraordinary high that we could not get into it to water, we stood to the southward, shaping our course S.S.W. till we came into the latitude of 53°;" and though he says that "it was commodious to take in wood," and it is known |
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