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Punch, or the London Charivari, Volume 152, February 21, 1917 by Various
page 4 of 54 (07%)

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An _Evening News_ correspondent states that at one restaurant last week a
man consumed "a large portion of beef, baked potatoes, brussels-sprouts,
two big platefuls of bread, apple tart, a portion of cheese, a couple of
pats of butter and a bottle of wine." We understand that he would also have
ordered the last item on the menu but for the fact that the band was
playing it.

***

A Carmelite sleuth at a City restaurant reports that one "Food Hog" had for
luncheon "half-a-dozen oysters, three slices of roast beef with Yorkshire
pudding, two vegetables and a roll." The after-luncheon roll is of course
the busy City man's substitute for the leisured club-man's after-luncheon
nap.

***

There is plenty of coal in London, the dealers announce, for those who are
willing to fetch it themselves. Purchasers of quantities of one ton or over
should also bring their own paper and string.

***

One of the rarest of British birds, the great bittern, is reported to have
been seen in the Eastern counties during the recent cold spell. In answer
to a telephonic inquiry on the matter Mr. POCOCK, of the Zoological
Gardens, was heard to murmur, "Once bittern, twice shy."
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