A Queens Delight - The Art of Preserving, Conserving and Candying. As also, A right - Knowledge of making Perfumes, and Distilling the most Excellent - Waters. by W. M.
page 77 of 85 (90%)
page 77 of 85 (90%)
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Raisins of the Sun stoned, two handfuls of red Roses clipped and dried,
one handful of red Mint, half a handful of Rosemary, as much of Hysop, a few Cloves; put all these in a great double Glass close stopped, and set it in the sun three months, and so use it. _A water for one pensive and very sick, to comfort the Heart very excellent._ Take a good spoonful of _Manus Christi_, beaten very small into powder, then take a quarter of a pound of very fine sugar, and beat it small, and six spoonfuls of Cinamon water, and put to it, and ten spoonfuls of red Rose-water; mingle all these together, and put them in a dish, and set them over a soft fire five or six walms, and so let it be put into a glass, and let the party drink thereof a spoonful or two, as he shall see cause. _To perfume Water._ Take Malmsey or any kind of sweet water; then take Lavender, Spike, sweet Marjoram, Balm, Orange peels, Thyme, Basil, Cloves, Bay leaves, Woodbine flowers, red and white Roses, and still them all together. FINIS. |
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