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Women Wage-Earners - Their Past, Their Present, and Their Future by Helen Stuart Campbell
page 40 of 244 (16%)
labor as that of the men who sawed wood, dug ditches, or mended roads,
mixed mortar for the mason, carried boards to the carpenter, or cut hay
in harvest time--brought a wage of seldom more than two shillings a day,
fifteen shillings a week making a man the envy of his fellows, while six
or seven was the utmost limit for women of the same order.

On this pittance they lived as they could. Sand did duty as carpet for
the floor. The cupboard knew no china, and the table no glass. Coal and
matches were unknown; they had never seen a stove. The meals of coarsest
food were eaten from wooden or pewter dishes. Fresh meat was seldom
eaten more than once a week. A pound of salt pork was tenpence, and corn
three shillings a bushel. Clothing was as coarse as the food, and
imprisonment for the slightest debt was the shadow hanging over every
family where illness or any other cause had hindered earning. Boys and
girls in the poorer families were employed by the owners of cattle to
watch and keep them within bounds, countless troubles arising from their
roaming over the unfenced fields. Andover, Mass., being from the
beginning of a thrifty turn of mind, passed, soon after the founding of
the town, an ordinance which still stands on the town records:--

"The Court did herupon order and decree that in every towne the
chosen men are to take care of such as are sett to keep cattle,
that they may be sett to some other employment withall, as spinning
upon the rock, knitting and weaving tape, &c."

Spinning-classes were also formed; the General Court of Massachusetts
ordering these in 1656, this being part of the general effort to begin
some form of manufactures. But fishing to load ships, and shipbuilding
to carry cured fish absorbed the energies of the growing population; and
these vessels brought textiles and manufactured goods from the cheapest
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