A Review of the Resources and Industries of the State of Washington, 1909 by Ithamar Howell
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page 16 of 198 (08%)
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the mountain
[Page 13] streams, through the long list of delectable salt and fresh water food, the fisherman of Washington has an enticing and most profitable chance to satisfy his love of sport and adventure not only, but to increase his bank account as well. SOILS AND LANDS. Washington is particularly blessed in having a diversity of soils, all admirably adapted to some department of agriculture and giving the state the opportunity of great diversity in the occupations of its people. The central plateau of eastern Washington, made up of level stretches and undulating hills, is all covered with a soil composed of volcanic ash and the disintegration of basaltic rocks which, together with some humus from decayed vegetation, has made a field of surpassing fertility for the production of the cereals with scant water supply; but under the magic touch of irrigation it doubles its output and makes of it not only a grain field but an orchard and garden as well. Underneath the forests of eastern Washington, along the northern border of the state and in its southeastern corner there is added a large proportion of clay, a necessary element for perpetual pasturage, and widening the field for fruit growing. In western Washington, upon the bench lands and on the hills and foothills the forests are supported upon a gravelly soil, intermixed with a peculiar shot clay which disintegrates with successive tillage so that when the forests are removed the soil becomes ready for |
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