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A Journal of a Tour in the Congo Free State by Marcus Dorman
page 6 of 166 (03%)
case liable to be upside down at any moment. There are however, some
bottles with screw tops and india-rubber rings in which Messrs. Crosse
and Blackwell send out jam. These are airtight and so very useful for
when they are empty they can be cleaned and used for milk, sardines, or
anything else again and again. Messrs. Huntley and Palmer pack biscuits
in their usual tins but with an inner lid soldered, and these are also
very convenient. Above all things, remember curry powder, pickles,
chutney and Worcester sauce, for even goat's flesh can be rendered
pleasant if it tastes of something else. All this may sound trivial, but
it is really very important, for the appetite is easily lost in the
Congo and if the strength is not maintained by plenty of food, sickness
is certain to follow. Leather cases for rifles and guns are not good as
they deteriorate. The best case I have ever seen was made for me by a
ship's boatswain. It was of strong sail canvas made to fit the rifle
and covered outside with ordinary ship's paint; the inside speedily
became lined with oil and the whole formed an excellent guard against
the damp. It is however, necessary to have firearms cleaned and oiled
nearly every day whether used or not.

Clothes of cloth are not necessary. Drill, khaki and flannel are
sufficient with light helmets and plenty of strong boots. It must be
remembered that everything has to be carried by porters. Clothes,
blankets, etc. should be packed in tin boxes with rubber edges so that
when shut they are airtight; tents pack in bales and every article of
furniture should fold up. The whole equipment must be arranged so that
each load is about 50 or 60 lbs and is conveniently shaped for carrying
on the head or shoulder. We were careful to choose the lightest
articles, whenever consistent with strength, and thus our baggage when
completed weighed only a little more than two tons.

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