The Easiest Way in Housekeeping and Cooking - Adapted to Domestic Use or Study in Classes by Helen Stuart Campbell
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page 10 of 323 (03%)
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to read at all, or use common-sense about any detail of life, is able to
form a judgment of what is healthful or unhealthful. If no books are at hand, consult the best physician near, and have his verdict as to the character of the spot in which more or less of your life in this world will be spent, and which has the power to affect not only your mental and bodily health, but that of your children. Because your fathers and mothers have been neglectful of these considerations, is no reason why you should continue in ignorance; and the first duty in making a home is to consider earnestly and intelligently certain points. Four essentials are to be thought of in the choice of any home; and their neglect, and the ignorance which is the foundation of this neglect, are the secret of not only the chronic ill-health supposed to be a necessity of the American organization, but of many of the epidemics and mysterious diseases classed under the head of "visitations of Providence." These essentials are: a wholesome situation, good ventilation, good drainage, and a dry cellar. Rich or poor, high or low, if one of these be disregarded, the result will tell, either on your own health or on that of your family. Whether palace or hut, brown-stone front or simple wooden cottage, the law is the same. As a rule, the ordinary town or village is built upon low land, because it is easier to obtain a water-supply from wells and springs. In such a case, even where the climate itself may be tolerably healthy, the drainage from the hills at hand, or the nearness of swamps and marshes produced by the same cause, makes a dry cellar an impossibility; and this shut-in and poisonous moisture makes malaria inevitable. The dwellers on low lands are the pill and patent-medicine takers; and no civilized country swallows the amount of tonics and bitters consumed by our own. |
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