Book-bot.com - read famous books online for free

Acetaria: A Discourse of Sallets by John Evelyn
page 68 of 180 (37%)
_Peppers_, and more wholsom.

Of other _Strewings_ and _Aromatizers_, which may likewise be admitted
to inrich our _Sallet_, we have already spoken, where we mention
_Orange_ and _Limon-peel_; to which may also be added, _Jamaica-Pepper_,
_Juniper-berries_, &c. as of singular Vertue.

Nor here should I omit (the mentioning at least of) _Saffron_, which the
_German_ Housewives have a _way_ of forming into Balls, by mingling it
with a little _Honey_; which throughly dried, they reduce to Powder, and
sprinkle it over their _Sallets_ for a noble _Cordial_. Those of _Spain_
and _Italy_, we know, generally make use of this Flower, mingling its
golden Tincture with almost every thing they eat; But its being so apt
to prevail above every thing with which 'tis blended, we little
incourage its admittance into our _Sallet_.


VII. Seventhly, That there be the Yolks of fresh and new-laid _Eggs_,
boil'd moderately hard, to be mingl'd and mash'd with the _Mustard_,
_Oyl_, and _Vinegar_; and part to cut into quarters, and eat with the
Herbs.


VIII. _Eighthly_, (according to the _super_-curious) that the _Knife_,
with which the _Sallet Herbs_ are cut (especially _Oranges_, _Limons_,
&c.) be of _Silver_, and by no means of _Steel_, which all _Acids_ are
apt to corrode, and retain a Metalic relish of.


IX. _Ninthly_ and _Lastly_, That the _Saladiere_, (Sallet-Dishes)
DigitalOcean Referral Badge