Scientific American Supplement, No. 613, October 1, 1887 by Various
page 24 of 148 (16%)
page 24 of 148 (16%)
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--_Amer. Chem. Journal._
* * * * * ANALYSIS OF KOLA NUT. Alkaloids or crystallizable principles: Per Cent. Caffeine. 2.710 Theobromine. 0.084 Bitter principle. 0.018 Total alkaloids. ----- 2.812 Fatty matters: Saponifiable fat or oil. 0.734 Essential oil. 0.081 Total oils. ----- 0.815 Resinoid matter (_sol. in abs. alcohol_) 1.012 Sugar: Glucose (_reduces alkaline cuprammonium_). 3.312 Sucrose? (_red. alk. cupram. after inversion_)[1]. 0.602 Total sugars. ----- 3.914 Starch, gum, etc.: Gum (_soluble in H2O at 90° F_.). 4.876 |
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