The Art of Perfumery - And Methods of Obtaining the Odors of Plants by George William Septimus Piesse
page 105 of 292 (35%)
page 105 of 292 (35%)
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thus:--
EXTRAIT DE MUSC. Extract of musk (as above), 1 pint. " ambergris, 1/2 " " rose triple, 1/4 " Mix and filter it; it is then fit for bottling. This preparation is sweeter than pure extract of musk made according to our first formula, and is also more profitable to the vendor. It will be seen hereafter that the original extract of musk is principally used for a fixing ingredient in other perfumes, to give permanence to a volatile odor; customers requiring, in a general way, that which is incompatible, namely, that a perfume shall be strong to smell, _i.e._ very volatile, and that it shall remain upon the handkerchief for a long period, _ergo_, not volatile! Small portions of extract of musk, mixed with esprit de rose, violet, tuberose, and others, do, in a measure, attain this object; that is, after the violet, &c., has evaporated, the handkerchief still retains an odor, which, although not that of the original smell, yet gives satisfaction, because it is pleasant to the nasal organ. SECTION V. |
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