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The First Book of Farming by Charles Landon Goodrich
page 24 of 307 (07%)
I am sure that you will agree that the root is the part most important
to the plant itself, for if any part of a plant be separated from the
root, that part ceases growth and will soon die, unless it is able to
put out new roots. But the root from which the plant was cut will
generally send up new shoots, unless it has nearly completed its life
work. When a slip or cutting is placed in water or in moist sand it
makes a root before it continues much in growth. When a seed is
planted its first effort is to send a rootlet down into the soil.

Experiment to see if this is true by planting slips of willow, or
geranium, or by planting corn or beans in a glass tumbler of soil, or
in a box having a glass side, placing the seeds close to the glass;
then watch and see what the seed does. Figs. 2 and 3.

Which of the parts of the plant is of greatest importance to the
farmer or any plant grower, or to which part of a plant should the
plant grower give his best attention? You will probably mention
different parts of the different plants in answering this question.
For instance, some will say, "The seed is the most important part of
the wheat plant to the farmer, for that is what the wheat is grown
for." "The fruit is the most important part of the apple plant for the
same reason." "The leaves and grain of the corn, the leaves of the
cabbage, are the important parts of these plants and should have the
best attention of the grower, because they are the parts for which he
grows the plants." But you must remember that all of these parts are
dependent on the root for life and growth, as was brought out in the
answer to the last question, and that if the farmer or plant grower
desires a fine crop of leaves, stems, flowers, fruit or seeds, he must
give his very best attention to the root. Judging from the poor way in
which many farmers and plant growers prepare the soil for the plants
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