New England Salmon Hatcheries and Salmon Fisheries in the Late 19th Century by Various
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page 16 of 64 (25%)
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fisheries for this species down to recent times. The occupation of the
country by Europeans introduced a new set of antagonistic forces which began even in the seventeenth and eighteenth centuries to operate against the natural increase and maintenance of the salmon and other migratory fishes. In many localities the closing of smaller streams by dams, and the pursuit of the fish with nets and other implements, had already begun to tell on their number; but it was not until the present century that the industrial activities of the country began to seize upon the water power of the larger rivers and to interrupt in them by lofty dams the ascent of salmon to their principal spawning grounds. These forces were rapid in their operations, aided as they were by a greatly augmented demand for food from a rapidly increasing population. In 1865 the salmon fisheries were extinct in all but five or six of the thirty rivers known to have been originally inhabited by them. In many of these rivers the last salmon had been taken, and in others the occurrence of individual specimens was extremely rare. Among the exhausted rivers may be mentioned the Connecticut, 380 miles long; the Merrimack,180 miles long; the Saco,120 miles long; the Androscoggin, 220 miles long; and some twenty smaller rivers. There still survived salmon fisheries in the following rivers, namely, the Penobscot, the Kennebec, the Denny's, the East Machias, the Saint Croix, and the Aroostook, a tributary of the Saint John. The most productive of these was the Penobscot, yielding 5,000 to 10,000 salmon yearly. The Kennebec occasionally yielded 1,200 in a year, but generally much less. The other rivers were still less productive. The movement for the re-establishment of these fisheries originated in |
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