Buccaneers and Pirates of Our Coasts by Frank Richard Stockton
page 8 of 240 (03%)
page 8 of 240 (03%)
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are wicked men, that, in fact, they are sea-robbers or maritime
murderers, but their bold and adventurous method of life, their bravery, daring, and the exciting character of their expeditions, give them something of the same charm and interest which belong to the robber knights of the middle ages. The one mounts his mailed steed and clanks his long sword against his iron stirrup, riding forth into the world with a feeling that he can do anything that pleases him, if he finds himself strong enough. The other springs into his rakish craft, spreads his sails to the wind, and dashes over the sparkling main with a feeling that he can do anything he pleases, provided he be strong enough. The first pirates who made themselves known in American waters were the famous buccaneers; these began their career in a very commonplace and unobjectionable manner, and the name by which they were known had originally no piratical significance. It was derived from the French word _boucanier_, signifying "a drier of beef." Some of the West India islands, especially San Domingo, were almost overrun with wild cattle of various kinds, and this was owing to the fact that the Spaniards had killed off nearly all the natives, and so had left the interior of the islands to the herds of cattle which had increased rapidly. There were a few settlements on the seacoast, but the Spaniards did not allow the inhabitants of these to trade with any nation but their own, and consequently the people were badly supplied with the necessaries of life. But the trading vessels which sailed from Europe to that part of the Caribbean Sea were manned by bold and daring sailors, and when they knew that San Domingo contained an abundance of beef cattle, they did not hesitate to stop at the little seaports to replenish their stores. The |
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