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First Book in Physiology and Hygiene by John Harvey Kellogg
page 143 of 172 (83%)


QUESTIONS FOR REVIEW.


CHAPTER I. THE HOUSE WE LIVE IN.--What is the body like? Does
the body resemble anything else besides a house? How is it like a
machine? Name the different parts of the body. What is anatomy?
physiology? hygiene?

CHAPTER II. A GENERAL VIEW OF THE BODY.--What are the main
parts of the body? Name the different parts of the head; of the trunk;
of each arm; of each leg. What covers the body?

CHAPTER III. THE INSIDE OF THE BODY.--What is the name of the
framework of the body? What is the skull? How is the back-bone formed?
Name the two cavities of the trunk. What does the chest contain? the
abdomen?

CHAPTER IV. OUR FOODS.--Of what are our bodies made? What are
foods? Where do we get our foods? Name some animal foods; some vegetable
foods. What are poisons?

CHAPTER V. UNHEALTHFUL FOODS.--Is the flesh of diseased animals
good for food? What can you say about unripe, stale, or mouldy foods?
What is adulteration of foods? What foods are most likely to be
adulterated? Are pepper, mustard, and other condiments proper foods?
What about tobacco? What is the effect of tobacco upon boys?

CHAPTER VI. OUR DRINKS.--What is the only thing that will
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