The Lobster Fishery of Maine - Bulletin of the United States Fish Commission, Vol. 19, Pages 241-265, 1899 by John N. (John Nathan) Cobb
page 50 of 68 (73%)
page 50 of 68 (73%)
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during the months of April, May, June, and to about the middle of
July, depending upon the supply to be had. During the season of 1899 a small steam smack was chartered for collecting the lobsters, starting from Gloucester, where the hatching of Maine lobster eggs is now carried on, and running to Eastport, returning over the same route. The Fish Commission schooner _Grampus_ was also used in this work. The lobsters are purchased from fishermen, who receive the market price for ordinary lobsters, and as they are not allowed to sell these lobsters legally for consumption the sale to the Commission materially increases their financial returns. In 1883 a radical advance along the line of artificial propagation was made, so far as the legislature was concerned, when the act incorporating the Samoset Island Association, of Boothbay, was passed. Section 4 of the charter reads as follows: In order to secure a sufficient and regular supply of lobsters for domestic consumption on any land or islands under the control of said corporation, it may increase the number of lobsters within said limits by artificial propagation, or other appropriate acts and methods, under the direction of the fishery commission, and shall not be interfered with by other parties, but be protected therein, as said fishery commission may determine, and shall have the right, by its agents and tenants, to take and catch lobsters within 300 yards of the low-water line of the islands and lands owned or leased by said corporation, during each and every month, for domestic use. |
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