The Lobster Fishery of Maine - Bulletin of the United States Fish Commission, Vol. 19, Pages 241-265, 1899 by John N. (John Nathan) Cobb
page 8 of 68 (11%)
page 8 of 68 (11%)
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The coast of Maine is very favorably situated for this fishery. In its
eastern and middle sections the shore is bold and rocky, while it is cut up by large deep inlets and coves which are studded with numerous islands, large and small, and by bold rocky promontories. Groups of islands are also numerous farther off shore, like the Fox and Matinicus Islands, Deer and Mount Desert islands. Large and small fresh-water rivers are numerous and the granite bottoms of these channels and inlets form admirable breeding grounds. In the western end the shores are not so rocky, being broken frequently with sandy reaches, while the rivers are small and comparatively shallow. West of Casco Bay the islands are infrequent. As a result of this conformation of coast the best fishing grounds in Maine are between Cape Elizabeth and Quoddy Head. As early as 1830 smacks from Boston and Connecticut visited Harpswell for fresh lobsters, and it is very probable that even before this time they had visited the points farther west in the State, as the history of the fishery, so far as known, shows that it gradually worked to the eastward. This was doubtless owing to the fact that the trend of settlement in the early part of the century was in that direction. It is also probable that, for some time before the people along the coast took up the fishery, the smackmen themselves did their own fishing. This is easily believed when the great abundance is considered. It is known that this was done in Massachusetts. During summer the lobsters were very common close in shore and could easily be gaffed by boys at low water; but this could hardly be called a regular fishery. The regular fishery began with the use of hoop-net pots, which were |
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