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History and Comprehensive Description of Loudoun County, Virginia by James William Head
page 76 of 250 (30%)
and from 1 to 2 tons of hay per acre.


_Cecil Loam._

The soil of the Cecil loam consists of from 8 to 12 inches of a brown
or yellow loam. The subsoil consists of a heavy yellow or red loam, or
occasionally clay loam. The soil and subsoil are usually free from
stones, but occasional areas have from 5 to 30 per cent of angular
quartz or schist fragments on the surface. Often a mica-schist enters
into the composition of the subsoil, giving it a soft and greasy feel.

The greater part of the intermediate valley or baselevel plain of the
Catoctin Belt consists of the Cecil loam, and it occurs here as one
large, connected area, inside of which are small areas of Cecil clay,
Loudoun sandy loam, and Iredell clay loam. A considerable portion of
the Catoctin Mountain also consists of the Cecil loam. In extent this
is the most important soil type in Loudoun, covering about 33 per cent
of the total area.

The Cecil loam, owing to its rolling character, is well drained
throughout. Many small streams traverse it, affording ample outlets
for surface water. The gently rolling areas are not generally subject
to excessive erosion, but the steeper slopes wash badly, deep gullies
and ditches being formed on the hillsides. Especially subject to
erosion are the areas in which the subsoil contains a relatively large
proportion of mica fragments. The soil and subsoil, though quite
loamy, retain enough moisture in seasons of moderate rainfall to
supply all growing crops.

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