The Mintage by Elbert Hubbard
page 57 of 68 (83%)
page 57 of 68 (83%)
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and it was the daily row back and forth from the Lido that gave him
that face of bronze. Folks said he ate no meat and drank no wine, and that his food was simply ripe figs in the season, with coarse rye bread and nuts. Then there was that funny old hunchback, a hundred years old at least, and stone-deaf, who took care of the gondola, spending the whole day, waiting for his master, washing the trim, graceful, blue-black boat, arranging the awning with the white cords and tassels, and polishing the little brass lions at the sides. People tried to question the old hunchback, but he gave no secrets away. The master always stood up behind and rowed; while down on the cushions rode the hunchback, the guest of honor. There stood the master erect, plying the oar, his long black robe tucked up under the dark blue sash that exactly matched the color of the gondola. The manâs motto might have been, âIch Dien,â or that passage of Scripture, âHe that is greatest among you shall be your servant.â Suspended around his neck by a slender chain was a bronze medal, presented by vote of the Signoria when the great picture of âThe Transfigurationâ was unveiled. If this medal had been a crucifix, and you had met the wearer in San Marco, one glance at the finely chiseled features, the black cap and the flowing robe and you would have said at once the man was a priest, Vicar-General of some important diocese. But seeing him standing erect on the stern of a gondola, the wind caressing the dark gray hair, you would have been perplexed until your gondolier explained in serious undertone that you had just passed âthe greatest Painter in all Venice, Gian, the Master.â |
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