Piano Tuning - A Simple and Accurate Method for Amateurs by J. Cree (Jerry Cree) Fischer
page 102 of 160 (63%)
page 102 of 160 (63%)
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that C, which is E, is produced by 4/5 of its length.
In like manner, Gâ¯, the major third to E, will be produced by 4/5 of that segment of the string which sounds the tone E; that is, G⯠will be produced by 4/5 of 4/5 (4/5 multiplied by 4/5) which equals 16/25 of the entire length of the string sounding the tone C. We come, now, to the last third, G⯠(Aâ) to C, which completes the interval of the octave, middle C to 3C. This last C, being the major third from the Aâ, will be produced as before, by 4/5 of that segment of the string which sounds Aâ; that is, by 4/5 of 16/25, which equals 64/125 of the entire length of the string. Keep this last fraction, 64/125, in mind, and remember it as representing the segment of the entire string, which produces the upper C by the succession of three perfectly tuned major thirds. Now, let us refer to the law which says that a perfect octave is obtained from the exact half of the length of any string. Is 64/125 an exact half? No; using the same numerator, an exact half would be 64/128. Hence, it is clear that the octave obtained by the succession of perfect major thirds will differ from the true octave by the ratio of 128 to 125. The fraction, 64/125, representing a longer segment of the string than 64/128 (1/2), it would produce a flatter tone than the exact half. It is evident, therefore, that _all major thirds must be tuned somewhat sharper than perfect_ in a system of equal temperament. |
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