The Canadian Commonwealth by Agnes C. (Agnes Christina) Laut
page 68 of 266 (25%)
page 68 of 266 (25%)
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ores. Number One Hard Wheat became famous in Europe. Canadian apples,
Canadian butter, Canadian meats began to gather a fame of their own. Canada was no longer dependent on American markets. There was more demand for Canadian products in European markets than could be filled. Then came the tidal wave of colonists. This created an exhaustless market for farm produce within Canada's borders, and within three years--in spite of the tariff--imports of manufacturers from the United States doubled. American factories and flour mills and lumber mills sprang up on the Canadian side by magic. In this era Canada was actually importing ten million dollars' worth of food a year for one western province, and the cost of living in ten years increased fifty-one per cent. III Came a turn in the wheel! The wheel has a tricky way of turning up the unexpected between nations. A new era had come to the United States. Kansas was no longer feeding wheat to hogs. In fact, the decrease in wheat exports had become so alarming that men like Hill of Great Northern fame and James Wilson, Secretary of Agriculture, actually predicted that there would come a day of bread famine in the United States. The population of the United States had grown faster than the country's production of food. There was an appalling decrease of meat animals. American packers were establishing branch houses all through Canada. As for metals, with the superabundance of gold from Yukon and Nevada, there did not seem any limit to the world's power to absorb what was produced. The almost limitless timber lands of the northwestern states passed into the hands of the great trusts. Buyers of print paper in the United States became alarmed at the impending |
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