Days of the Discoverers by L. Lamprey
page 15 of 305 (04%)
page 15 of 305 (04%)
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rhyme the story of centuries. In distant Iceland, Greenland, the
Shetlands, the Faroes or the Orkneys, a Norseman could tell exactly what might be his udall right, or right of inheritance, in the land of his fathers. On Nils and Thorolf, Anders, Olof, Nikolina, Karen and Lovisa, who were all over ten years old, rested great responsibility. Mother Elle always managed to solve her own problems and expected them to attend to theirs without constant direction from her. She told them what there was to be done and left them to attend to it. All were hardy, active youngsters who took to fending for themselves as naturally as a day-old chick takes to scratching. In ordinary seasons the work at the saeter was heavy, for the maidens must not only follow the herds over miles of pasture land, but make butter and cheese for the winter from their milking. The few cows that were here now could be tethered near by; the milk, when the children had had all they wanted, was mostly used in soups, pudding or gröt (porridge). A net or weir stretched across the outlet of the lake would fill with fish overnight. The streams were full of trout. Mother Elle knew how to make fish-hooks of bone, bows and arrows, ropes, and baskets of bark, how to weave osiers, how to cure bruises and cuts, how to trap the wild hares, grouse and plover and cook them over an open fire. The children found plover's eggs and the eggs of other wild fowl. They raised pulse, leeks, onions and turnips in a little garden patch. They gathered strawberries, cranberries, crowberries, wild currants, black and red, the cloudberry and the delicious arctic raspberry which tastes of pineapple. Some stores of salt and grain were already at the saeter and the grain-fields had been sowed, before the pestilence appeared in the valley. |
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