Trees, Fruits and Flowers of Minnesota, 1916 - Embracing the Transactions of the Minnesota State Horticultural Society,Volume 44, from December 1, 1915, to December 1, 1916, Including the Twelve Numbers of "The Minnesota Horticulturist" for 1916 by Various
page 48 of 965 (04%)
page 48 of 965 (04%)
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white pine and Scotch pine windbreak. The Norway spruce and white pine
are still there and if anything better than they were thirty years ago. At that time my father fed from one to five carloads of stock every winter back of this grove, and I honestly believe that he fed his steers at a cost of from $5 to $15 per steer less than a neighboring feeder who fed out on the open prairie with a few sheds to furnish the only winter protection. I shall never forget the remark a German made who was hauling corn to us one cold winter day. As he drove onto the scales back of this grove, he straightened up and said: "Well, the evergreen grove feels like putting on a fur coat," and I never heard the difference in temperature described any better. Our evergreen grove moved our feeding pens at least 300 miles further south every winter, as far as the cold was concerned. [Illustration: Thrifty windbreak of Norway spruce at Mr. Earl Ferris' place, in Hampton, Ia.] Near Hampton, Iowa, we have three or four of the best stock raisers in the United States. Every one of them is feeding cattle back of a large evergreen grove. In recent years they have divided up some of their large farms into smaller places and made new feeding sheds, and the first improvement that they made on each and every one of these places was an evergreen grove. They buy the best trees that can be obtained that have been transplanted and root pruned, and most of them prefer the Norway spruce in the two to three foot size. After planting, they take as good care of them as they do of any crop on the farm, for they fully realize that cultivation is an all important thing in getting a good evergreen grove started. Several days ago, I talked with one of these feeders who has time and |
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