Trees, Fruits and Flowers of Minnesota, 1916 - Embracing the Transactions of the Minnesota State Horticultural Society,Volume 44, from December 1, 1915, to December 1, 1916, Including the Twelve Numbers of "The Minnesota Horticulturist" for 1916 by Various
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hand to perform the part assigned to him. Isn't this really a wonderful
thing where so many are concerned, emphasizing as it does the large interest felt in the work of the society? The meeting was held in the same room in the West Hotel which was used for the banquet two years ago. It seats comfortably 250, and was approximately filled at all of the sessions of the meeting. At the first session there were in attendance about 200 when the meeting opened at ten o'clock Tuesday morning. Later in the morning the seats were practically all filled. Making allowance for the change in the personnel of those in attendance at the various meetings, it is easily within the limit to say that between 400 and 500 were in attendance at these meetings. Immediately adjoining the audience room on the same floor, and opening out of the spacious balcony, were the various rooms occupied by the fruit exhibit and the vegetable exhibit. The plant exhibit was in two alcoves on this balcony, and the cut flowers were displayed along either side of the balcony, making altogether a wonderful showing of nature's floral products. The accommodations for this meeting were almost ideal, and judging from the expressions of the members we have never been more happily situated than on this occasion. I have endeavored to draw a plan of the arrangements at this meeting and submit it to you, not for criticism, but to assist you in understanding the situation. We were greatly disappointed that Prof. Whitten was detained at home by illness, but others from abroad took up the time so that there was really no interim as a result of his absence. We were fortunate in having with us the last day and a part of Thursday afternoon Sen. H.M. Dunlap and Mrs. Dunlap, and their parts on the program were listened to |
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