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History of English Humour, Vol. 1 (of 2) - With an Introduction upon Ancient Humour by Alfred Guy Kingan L'Estrange
page 21 of 321 (06%)
destined to prevail. Light gradually dawned upon the mental wastes, and
they became productive of beauty and order. As greater sensibility
developed itself, emotion began to be expressed; first, probably at an
adult period of life, by the sounds belonging to the corresponding
feelings in the bodily constitution. Tears and cries betoken mental as
well as physical anguish, and laughter denoted a mixed pleasurable
feeling either in mind or body. There is a remarkable instance of this
transference from the senses to the emotional feelings in the case of
what is called sardonic laughter, in which a similar contortion of
countenance to that caused by the pungency of a Sardinian herb is
considered to denote a certain moral acerbity. Here there is an analogy
established between the senses and emotions in their outward
manifestation, just as there is in language in the double meaning of
such terms as bitter and sweet.

When we consider the fact that matter is that which gives, and mind that
which receives impressions, or that our perceptions do not teach the
nature of external things, but that of our own constitution, we shall
admit that there is not such a fundamental difference between feelings
derived from the sense of touch, and those coming through our other
senses. But we must observe that there is a great practical difference
between them, inasmuch as the one sense remains in its original
primitive state, and is not cultivated as are the others. Physical
laughter requires no previous experience, no exercise of judgment, and
therefore has no connection with the intellectual powers of the mind.
The lowest boor may laugh on being tickled, but a man must have
intelligence to be amused by wit. The senses which are the least
discriminating are the least productive of humour, little is derived
from that of smell or of taste, though we may talk sometimes of an
educated palate and an acquired taste. The finer organs of sight and
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