in dem days when dey was 'rangin' sleepin' quarters for slaves. Why, I
knowed a man what had two wives livin' in de same cabin; one of dem
'omans had all boys and t'other one didn't have nothin' but gals. It's
nigh de same way now, but dey don't live in de same house if a man's got
two famblies.

"I 'members dat my pa's ma, Grandma Cindy, was a field hand, but by de
time I was old 'nough to take things in she was too old for dat sort of
wuk and Marster let her do odd jobs 'round de big house. De most I seed
her doin' was settin' 'round smokin' her old corncob pipe. I was named
for Grandpa Billy, but I never seed him.

"Mistess, does you know what you'se axin'? Whar was slaves to git money
whilst dey was still slaves? Dere warn't but a few of 'em dat knowed
what money even looked lak 'til atter dey was made free.

"Now, you is talkin' 'bout somepin sho 'nough when you starts 'bout dem
victuals. Marse Joe, he give us plenty of sich as collards, turnips and
greens, peas, 'taters, meat, and cornbread. Lots of de cornbread was
baked in pones on spiders, but ashcakes was a mighty go in dem days.
Marster raised lots of cane so as to have plenty of good syrup. My pa
used to 'possum hunt lots and he was 'lowed to keep a good 'possum hound
to trail 'em wid. Rabbits and squirrels was plentiful and dey made
mighty good eatin'. You ain't never seed sich heaps of fish as slaves
used to fetch back atter a little time spent fishin' in de cricks and de
river.

"De kitchen was sot off from de big house a little piece, but Old
Marster had a roof built over de walkway so fallin' weather wouldn't
spile de victuals whilst dey was bein' toted from de kitchen in de yard