The Child's Day by Woods Hutchinson
page 106 of 136 (77%)
page 106 of 136 (77%)
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[Illustration: WOULD YOU RATHER HAVE A BACK YARD LIKE THIS?]
[Illustration: OR LIKE THIS?] There is one great evil that for hundreds and hundreds of years has been known wherever people are crowded together, and even in the open country, too; and which has been the cause of more untidiness and uncleanliness and unhappiness and disease than any other evil ever known. And that is the drinking of alcohol. People don't drink clear alcohol, but they can get a great deal of it--enough to poison them badly--in the fermented drinks you learned about some time ago. In the days when your grandfather was a little boy, every man thought that ale and wine and whiskey were good foods for him when he was well; and good medicine when he was sick. He believed that they gave him an appetite, and increased his strength. But now we have found, by carefully studying the effects of alcohol, in laboratories and in hospitals, that these beliefs were almost entirely mistaken. We know that all that wine, beer, and whiskey do is to make people feel better for a little while, without making them actually stronger or better in any way. In fact, in most respects these drinks make them weaker and worse instead. Perhaps you will ask, "How do whiskey and wine and beer do us harm?" And here is only part of the answer: (1) They tire the heart and, by enlarging the blood pipes in the skin, make the heart pump too much of the blood out to the skin. In this way they make a person feel warmer when he really is not any warmer. (2) They make the liver work too hard. (3) They dull the brain, so that it cannot think so clearly or so well. (4) If one drinks them frequently, it is harder for him to |
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